Kids DHA Omega-3 | Gummies
Ingredients: Fish oil, Vitamin D3, Cassava Fibre Syrup, Isomalt, Glycerin, Pectin, Arabic Gum, Citric Acid, Agar, Cyclodextrin, Lauric Acid, Sodium Citrate, Carnauba Wax, Rosemary Extract, Stevioside, Phloretin
Ingredients (Blueberry): Natural Blueberry Flavour, Purple Carrot Juice (Colour).
Ingredients (Orange): Natural Orange Flavour, Beta-Carotene (Colour).
Directions: Take 1-3 gummies per day. Keep refrigerated once opened.
Best used For
Omega-3s may improve brain function and mood in children — in particular, learning, memory, and brain development
Research finds DHA may help preserve your vision, which helps children focus and participate in the classroom
Supplementing with Omega-3s can decrease sleep interruptions, averaging nearly 1 more hour of sleep per night
What's in our Gummies?
Source: Wild-caught anchovy
Usage: High quantity of omega-3s
Usage: Boosts immunity and strengthens bones and muscles.
Cassava Fiber syrup
Source: Cassava root (Tapioca Starch)
Usage: Thickener, binding agent
Usage: Sugar-free sweetener that can be heated to create shapes without crystallization
Source: apple tree leaves
Usage: preservative helps keep the product colour stable
Source: Vegetable glycerin (coconut)
Usage: Softness, texture, sweetness
Source: Fruit pectin
Usage: Pectin creates gummies with a soft viscous body that has an excellent mouthfeel, taste, very rapid flavour release, a clean-cut texture and a shiny appearance. High in Fiber.
Usage: Dietary Fiber is used as an emulsifier, stabilizer, or thickener.
Source: fermented fruit
Usage: Flavor and preservative. Alkalinizer.
Usage: Preservative and thickener.
Source: Red algae
Usage: Creates the gel, stabilizes, texturizes
Source: Potato starch
Usage: Increase the aqueous solubility of active substances poorly soluble in water, to increase their bioavailability and to improve stability. Extend shelf life.
Source: Derived from Coconut
Usage: Emulsifier that helps with starch interaction, protein protection, and fat or sugar crystallization.